Chyanwanprash is a mixture of herbs, spices and other ingredients, made into a jam-like consistency almost like molasses. You can eat it from a spoon or put into tea or a smoothie. My husband and I just eat a spoonful each morning and evening. This Ayurvedic formula is widely used in India as a longevity tonic.
The primary ingredient to Chyanwanprash is amla, a type of gooseberry which is very high in vitamin C.
Deepak Chopra recommends Chyanwanprash as part of a four step plan to reduce stress but other things that this powerful formula is good for are:
- Improved digestion - Ayurvedic tradition believes that all disease stems from digestive problems and Chyanwanprash improves digestion so that disease and health troubles don't arise. With proper digestion, we can assimilate nutrients better from the food we eat so it makes sense that any health program should address digestion first.
- Longevity-Good digestion enhances tissue regeneration, brings the body back into balance and helps us to live longer, healthier lives
- Increased memory and brain function
- Improved immunity
- Improved energy
One important thing I learned about Chyanwanprash from Dr. Oz's show is that the cost is only about $10 a bottle. I was paying three times that for the brand I was using at the time. After doing some research, I found Dabur Chyawanprash, 2.2-Pound Bottles (Pack of 2) Amazon.com for about this price. And the bottle is much bigger than the one I was paying $30 for as well.
If you're looking for an inexpensive remedy which will improve overall health and energy and help you to live longer, Chyanwanprash is certainly something you should add to your health program. Since I've started taking it twice a day, I have seen a reduction in stress and improved energy. I used to have a hard time waking up in the mornings but now I wake up before the alarm feeling refreshed.
If you decide to try Chyanwanprash, let me know what you think!
1 comment:
Thanks for this post! My nutritionist just recommended it to me and I am trying it in some green tea tonight. So far so good!
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